Cover the crockpot and cook until … Place stuffing in the slow cooker and cook on low for 3-4 hours or until hot and cooked through. WHAT IS THE DIFFERENCE BETWEEN STUFFING AND DRESSING? Add the stuffing mix, onion, celery, and cranberries. Spread over turkey breast in slow cooker. The recipe explains to spray the slow cooker with non-stick cooking spray before adding in the turkey breast. I can actually throw all of the intredients in the crock pot with little … Powered by WordPress. I could not stress this step more.Things can burn so easily in a slow cooker, especially on the bottom, so for easy removal, be sure to spray the slow cooker thoroughly. Cover with lid. In a large separate bowl, mix together remaining ingredients. Combine the chicken broth and butter and pour over the stuffing and stir gently. Grease a 5-6 qt slow cooker well with oil or butter. Cover and cook on low for 4-6 hours. Crockpot Thanksgiving Dinner … so easy! Instructions. 2 cups turkey or chicken stock; 6 cups dry unseasoned bread cubes; 4 tbsp. Despite how exhausted I am these days, this Crockpot Thanksgiving Dinner is getting me all excited to spend the upcoming holidays with these three crazy kids. This is the perfect turkey dinner for a small Thanksgiving celebration at your house – the bird, stuffing… Stir the sausage into the bread mixture, then give the sausage stuffing … melted butter; Start by sauteing onion and celery in olive oil over medium heat, until they start to soften. Vegetables: Sauté carrots, onion, and celery for additional flavor and veggies. Place chicken broth in slow cooker. Add chopped celery, onion, dates, and apricots to slow cooker. Mix remaining ingredients; pour over turkey. Season with salt (lightly), pepper and poultry seasoning The pour your broth into the slow cooker and cover. To make things a bit easier on ourselves and the oven, my mom, the resident Thanksgiving-turkey-roaster for the family, turned to an unlikely kitchen ally: a slow cooker. Spray the inside of slow cooker with non-stick cooking spray and place turkey breast in the bottom of the crock pot. Your email address will not be published. package herb seasoned stuffing, 1 (3 pound) frozen boneless turkey breast, thawed. As you can see, the slow cooker turkey breast is tender and juicy. Cover and cook the slow cooker stuffing on low for roughly 4 to 5 hours, or until the vegetables are tender and the sausage is cooked through. Spread over turkey breast in slow cooker. So with that said, this is what I absolutely love about this recipe. Stir together soups, milk, thyme, and pepper in a small bowl. Thanks for watching.I will try to link as many items as I can!! Of course you can also make some Crockpot Corn Casserole and some Pumpkin Pudding! Special Diet. Dried cranberries: Add 1/4 cup for each box of stuffing for a festive touch. Cover; cook on low setting for 6 to 7 hours. Crockpot stuffing is amazing for the holidays because it tastes just like your favorite traditional stuffing, but it also frees up your oven for the turkey! Remove any string on the turkey and rinse it well. Secure the lid and cook on low until the meat is tender and the … Reduce to low and cook for 4-5 hours or until a meat thermometer inserted in turkey reads 170 degrees. This recipe gives you your turkey, stuffing and a scrumptious … Season it with salt and freshly ground pepper to taste. Cover the slow … Cook and stir onions and celery in the … Ground sausage: Cook and crumble a 1/2 pound of ground sausage for each box of stuffing. Drizzle butter over the stuffing. ), 1 (10.75 oz) cream of mushroom soup (I used 98% fat free). Nov 7, 2017 - Gutting a turkey is not exactly what I want to be doing the morning of Thanksgiving. Combine broth and melted butter. This recipe for Crockpot Stuffing has superb herb flavors and great texture! Stuffing … This side dish is always served during Thanksgiving in almost every household I know. Thaw turkey breast in refrigerator and prepare according to directions on package. Cover and cook on high 1 hour. (165 degrees internal temperature) How to make the perfect filling recipe: You can use whatever kind of bread you like! Combine the chicken broth and butter and pour over the stuffing and stir gently. Spray the inside of a 4 quart crock pot with cooking spray. Spray 3 1/2-4 quart slow cooker with nonstick cooking spray. Meanwhile cook the gravy mix according to package directions. Make a little well in the stuffing mixture and nestle the turkey breast in it. Spray the inside of a 4 quart crock pot with cooking spray. Place turkey breast on the veggies, skin side up, and rub it down completely with the butter and herbs. These are our favorite: And don’t forget your, 1 lb turkey breast (if you don't have turkey, you can always substitute chicken), 1 cup fresh mushrooms, sliced (optional- but they are delicious! Sprinkle the salt, pepper and thyme over the turkey. Pour 1 jar of gravy and sherry over top. Chocolate Caramel Pretzels and Peanut Butter Crackers », 19 Tastiest Crockpot Recipes To Make This Fall | Pioneer Settler, Chocolate Caramel Pretzels and Peanut Butter Crackers, 1 (12 oz.) There is very little prep time involved with this Casserole … Use the "Keep Warm" setting on the crock pot after the stuffing has cooked completely to enjoy warm and delicious stuffing even when you go back for seconds and thirds. What I love about this dish is that I can devour it piece by piece without worrying that it has been stuffed into a raw turkey. Please turkey breast with the breast side down in a 6 qt slow cooker. To cut down on some of the prep work on Thanksgiving day, you can saute the vegetables and stir … This Crockpot Stuffing recipe includes classic ingredients such as celery and onion for fresh pops of crunchy flavor, butter, and herbs, coming together to make the best stuffing … Cover and cook on low for 5-6 hours, or until cooked through. Place the turkey on top of the stuffing. Spray the inside of slow cooker with non-stick cooking spray and place turkey breast in the bottom of the crock pot. Next mix together gravy mix and cream of chicken soup. Rinse turkey breast. https://www.tasteofhome.com/recipes/slow-cooked-turkey-with-herbed-stuffing Start with placing some turkey tenderloins in the slow cooker. Rinse and pat dry turkey and dab dry with paper towels. The turkey will put out a lot of moisture and it’s trapped in our slow cooker, so this makes for a moist bird but also helps to keep our stuffing from drying out. Pull up the skin and rub the meat as well. Place stuffing mix in lightly greased slow cooker. Combine stuffing mixes, onions and water in slow cooker sprayed with cooking spray; top with turkey, skin side up. Which means space in the oven on Thanksgiving is a hot commodity. Nov 9, 2013 - I love turkey with stuffing, but I never seem to have the time to cook a full blown turkey dinner on a regular work night. Top with dry stuffing. Cover and cook on HIGH 1 hour. Cook on high for 3-4 hours or until turkey is tender enough to shred with a fork. Add one or more of these options below to make your stuffing extra special. Stuffing is usually cooked inside of a turkey in the oven, but our aim is to make life easier so we are using the crock pot. Place the turkey on top of the stuffing. Top with turkey breast half. Add sausage, breaking it up as it cooks. Cover and cook on low for 4-6 hours. Combine salt, pepper, and thyme; sprinkle over turkey. 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